Stay in a building that served as a Union hospital during the Civil War. The ghost stories are legendary, the location is perfect, and the history is unmatched.
Savannah Rankings
The Best Hotels & Lodging
in Savannah
Our definitive guide to the top hotels & lodging in Savannah, Georgia. 12 businesses ranked for 2026.
Finding the right hotels & lodgin in Savannah, Georgia shouldn't feel like a gamble. We've curated this list based on Google reviews, local reputation, and insider recommendations to bring you the best hotels & lodging in Savannah's Historic District and surrounding areas. Whether you're a visitor exploring the Hostess City or a local resident, these are the top-rated hotels & lodging you can trust.
The rooftop pool and Peregrin bar are the best in Savannah. Modern luxury meets historic charm — it's what a contemporary Savannah hotel should be.
Wake up to ships passing your window. The location on River Street is unbeatable, and Rocks on the Roof has the best sunset views in the city.
Kimpton does boutique hospitality right. Free wine hour, bikes to borrow, pet-friendly, and that classic Kimpton style. The pool courtyard is a perfect retreat.
Modern and minimalist in a city full of history. The 22 Square restaurant is excellent, and the location on Ellis Square puts you in the heart of everything.
The location on Forsyth Park is magical — especially when the fountain is lit at night. The spa is excellent, and the art throughout the hotel is museum-quality.
The historic character is authentic — you can feel the building's 200-year history. Great value for the location, and the staff genuinely cares.
The warehouse-to-hotel conversion preserves authentic historical character while delivering modern boutique comfort. Prime location for exploring River Street and Ellis Square.
Every room is a suite, giving you more space to spread out. The modern design respects Savannah's heritage while offering luxury touches. Great value for suite-style accommodations.
This is how you experience old Savannah — in a beautifully restored mansion with personalized service. The gourmet breakfast alone is worth the stay.
Jones Street is the most beautiful street in Savannah, and this inn captures its magic. The courtyard is perfect for an evening glass of wine.
This is Savannah's splashiest hotel — a full entertainment district with restaurants, bars, and live music. The rooftop views are stunning.
Frequently Asked Questions
What type of cuisine is Savannah known for?
Savannah is renowned for Lowcountry and Southern cuisine. Signature dishes include shrimp and grits, she-crab soup, fried green tomatoes, and fresh Atlantic seafood. The city also has a growing scene of internationally influenced restaurants, from French bistro fare to Australian-inspired brunch cafes.
Do I need reservations at Savannah restaurants?
For fine dining and popular spots, reservations are strongly recommended, especially on weekends and during peak tourist season from March through June and in October. Casual restaurants and lunch spots generally seat walk-ins without much wait, though weekend brunch at popular places can mean a thirty-minute line.
Can you really drink on the street in Savannah?
Yes. Savannah's open container laws allow you to carry alcoholic beverages in public within the Historic District, as long as they are in plastic cups of sixteen ounces or less. Many restaurants will transfer your drink to a to-go cup, making it easy to stroll between dinner and dessert with a cocktail in hand.
What are the best neighborhoods for dining in Savannah?
The Historic District has the highest concentration of restaurants, particularly along Broughton Street, around City Market, and near the squares from Reynolds to Monterey. The Starland District south of Forsyth Park is an emerging dining neighborhood with more casual, chef-driven spots. River Street has river views but tends to be more tourist-oriented.
When is the best time to visit Savannah for food?
Spring (March through May) and fall (September through November) offer the best combination of pleasant weather and seasonal menus. Spring brings soft-shell crab and the first local shrimp of the season. Fall means oyster roasts and harvest menus featuring Georgia produce. Summer is hot but the restaurant patios and rooftops are lively.